Original ChopShop (Now Open Los Colinas)

Good Day Fellow Foodies,

I stopped by the NEW ChopShop in Los Colinas last week for the grand opening and it was fantastic. I loved the open floor plan concept and all the colors that are displayed for all to see. I tried several items but loved the “Grilled Protein Bowl” with chicken. Everything I tired including the “Nitro Cold Brew” was farm fresh and delicious.

ABOUT ORIGINAL CHOPSHOP:
The Original ChopShop is a neighborhood eatery crafting ‘Just Feel Good Food’ from whole ingredients. Since the first restaurant opened in Old Town Scottsdale, Ariz. in 2013, Original ChopShop has provided a warm, welcoming place where guests can come as they are and fuel their well-being with wholesome, flavorful food. Protein bowls are a core focus of the menu, providing guests with three key essentials: greens, grains and proteins. The menu also offers salads, sandwiches, acai and pitaya superfruit bowls, fresh-squeezed juices, and protein shakes, all made from scratch on-site with real, quality ingredients. The team at Original ChopShop is proud to offer customizable food for

‘Every/Body,’ providing a variety of dietary-friendly items including food free of gluten, dairy, lactose and soy, along with vegetarian and vegan options, as well ascatering options for groups of all sizes.

Since the first restaurant opened in Old Town Scottsdale, Ariz. in 2013, Original ChopShop has provided a warm, welcoming place where guests ‘fuel their well-being’ with wholesome, flavorful food, made from scratch on-site with real, quality ingredients. The team at Original ChopShop is proud to offer customizable food for ‘Every/Body,’ providing a variety of dietary-friendly items for adults and children, including food free of gluten, dairy, lactose and soy, along with vegetarian and vegan options. Catering is also available for groups of all sizes, and those interested should reach out to Jill Cowley at 972-546-3833 or at [email protected].

The company plans to open three more locations in the Dallas area by end of year, including two locations in Plano at the Shops of Legacy and the intersection of Park & Preston, as well as in Dallas at University Park. The new restaurants will bring 200 new jobs to the market, with available positions on the management, culinary, and hospitality teams. Interested candidates who are passionate about food and thrive in a fun, fast-paced environment should apply at www.originalchopshop.com/careers.

Trey (Chow Down) Chapman