Post from Heather Hogan Holt October 7, 2018
Before my husband and I to go out to eat it takes an act of God and Congress for a decision. So I decided to make the decision by following Trey’s Chow Down.
He first led us to Mancuso’s Italian Ristorante. It’s about 4 minutes from us and I’d never heard of it. Oh local friends It’s so worth a trip. Next trip was Tricky Fish – Waterside. I don’t have pictures but oh my goodness. It’s freaking amazing!!
Went back to Mancuso’s Italian Ristorante tonight because it’s crack!! Wear elastic waist pants and enjoy.
I’m kinda in the category of “where’s Trey Chapman gonna eat next?” Because that’s where I’m going.
He’s never made a bad recommendation. Ever!
Love Trey’s Chow Down! I get the real scoop on the best grub in the Metroplex before actually visiting! He’s always upbeat and enlightening!
Richard Rivera Southlake, Texas
Trey Chapman has been our go-to motivator and guest speaker for our Tarrant Area Food Bank Community Kitchen culinary arts students for a few years now. His knowledge of the foodservice industry and his positive outlook on life, in general, has truly been an inspiration to all. We appreciate Trey always being willing to support our amazing program with his network of culinary contacts, sense of humor and dedication!
Thanks, Barbara Higbee-Mrs. B
Community Kitchen Manager
Kim Lewis wrote on Trey’s Chow Down timeline- at Mancuso’s Italian Restaurant. December 16, 2016 · Fort Worth · We tried Mancuso’s Italian Restaurant, it was so good. Super reasonable prices, friendly staff and great food. Thank you for the recommendation from Trey’s Chow Down, we will definitely be back!! Thank you
Trey Chapman and Treys Chow Down has been a great marketing tool for multiple restaurants that I have been affiliated with
as well as helping to spread the word on my route to winning Fort Worth magazines Top Chef 2015. The exposure that Trey’s Chow Down gives to both fledgling and established restaurants in the Fort Worth area allows businesses that may not have the funding for traditional exposure and advertising an outlet to get their name out.. when Trey’s Chow Down post something about you and your restaurant, you sure better prep some extra because you will see an upswing in traffic through your doors!
Top Chef Winner 2015 Stefon Rishel
“We’ve known Trey with Trey’s Chow Down for a long time. And not only is he THE most energetic and enthusiastic guy we’ve probably ever known, he’s brought a lot of visibility and traffic to Fixture. This guy has a huge following and that’s really important to us.”
Top Chef Winner 2016 Chef Ben Merritt
Heidi McCullough added a new photo to Trey’s Chow Down’s timeline — at Fixture FW.
November 18, 2016 · Fort Worth · Thanks Trey for the fabulous lunch suggestions. We enjoyed both of these at Fixture today. Also tried the beet fries and lemon rosemary truffle. Food was fabulous, and service was impeccable. Had a couple adults beverages too! Thanks again.
Ryan McDonald to Trey’s Chow Down timeline-April 26, 2017 · Fort Worth ·
I have been in Fort Worth for over a month now. Eating out almost every meal following your post until we relocate here. Your post are Great! Thank You!
Bentley’s wrote: We love Treys Chow Down at Bentley’s!
Trey Chapman with Trey’s Chow Down has HELPED my restaurant business in so many ways promoting our signature Mancuso’s Lasagna, Italian Fish, and simply just checking in on social media reminding everyone where to go for good, homemade Italian food….Chef Micheal Mancuso
I was introduced to Mr. Chapman’s “Trey’s Chowdown almost two years ago when he reviewed my restaurant Fish Creek in Willow Park, Texas. We then subsequently filmed a Trey’s Chow Down T.V. Episode for Farm & Ranch TV and for his internet site that had tremendous success. Not only is Trey Chapman a friend he is an asset to the restaurant community whose love for food and experience in the industry shines through his posts and promo’s.
Joseph Lane CEO Lane Foods
Operator/Owner Fish Creek Restaurant