Good Day Chow Hounds,
Two years ago, my buddy and creative genius – Celebrity Chef Marcus Paslay, told me he had an idea for an Italian restaurant. As most of you may know, my family owned an Italian restaurant and my father Barney married an Italian lady twenty-five years ago. Half of my family consists of genuine, authentic Italians. They speak Italian, live in Italy, raise children in Italy, have businesses in Italy, and we have a family home in Italy. I’ve traveled all over Italy. I’ve gotten to eat and chow down on some of the most amazingly fresh Italian food you could possibly have by some of the most incredibly talented Italian Chefs of the world. One of them-my father Barney, dedicated his life to studying the history, food, and general way of life in Italy.