“Soothe Your Soul in Unique Suites and Destinations in TEXAS”

A living room with a couch, table, large windows, dining room, bar area and study.

 

 

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Interstate Inn and The SEEKER VIP Party

Hello, Travel Hounds!

I’ve embarked on a five-year travel adventure, exploring unique and exciting places to stay in Texas. From luxurious high-rise suites and cozy private ranch casitas to innovative stacked container suites, there are even overnight accommodations in a stunning grain silo! If you think a grain silo is unusual, how about futuristic private pods overlooking the Texas Hill Country? The variety of options available is incredible. You can choose from historic lodgings, charming 1950s trailers, and suites once frequented by infamous gangsters. Additionally, there are suites that overlook the Dallas Cowboys practice field, AT&T Stadium or the Texas Rangers Ballpark. You certainly can’t forget one of the oldest inns in Texas, originally opened in 1860. As the second oldest continuously running inn or hotel in the state, travelers have parked their wagons, horses, or vehicles at this iconic inn for over 160 years.

Two hosts sit with luxury orange boxes on a modern set with a yellow backdrop.
Trey with Host Cleo on Texas Today Show Talking Travel

Have you ever visited the Texas White House? How about spending the night in a 1960s presidential press room or enjoying wine at a castle in Texas? Even more intriguing, you can sip Texas wine while petting a rhinoceros named Blake. If that sounds wild, consider sleeping in a giraffe barn! If that isn’t adventurous enough for you, how about enjoying fresh-baked French pastries while admiring new Rolls Royce motor cars in the middle of a hotel lobby?

These locations offer a wide array of activities, including shopping, swimming, sightseeing, and interacting with wildlife and exotic animals. There’s truly something for everyone, regardless of budget, and I’m excited to share my discoveries! Again, don’t miss the chance to meet Blake, the sweet rhino, for some petting and a scratch. There’s genuinely something for everyone, and I can’t wait to share my experiences. ” I feel that traveling leaves you speechless and then turns you into a storyteller.”

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The Middleton Partners

My name is Trey Chapman, and I am the publisher of TreysChowDown.com, based in Fort Worth, Texas Cowtown USA. We travel across the United States to highlight creative chefs, amazing restaurants, delicious eats, sweet treats, and unique travel destinations. Our goal is to uncover unique and affordable options that everyone can enjoy. Through our fourteen social media platforms, promotions, national TV appearances, and partnerships, we will reach over 175 million people in 2025. We are thrilled to share our latest travel discoveries with all of you!

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Fox Good Day with Lauren Talking My Texas Travel Ideas

A few years ago, Jana and I had the pleasure of staying at the Renaissance Austin, an exceptional hotel nestled in the vibrant heart of North Austin, Texas. When someone inquired about other unique places we had recently experienced in Texas, I found myself lost in thoughtful reflection. As I relaxed in the bubbling embrace of the hot tub, savoring the smooth warmth of a Texas whiskey–affectionately known as “TX Whiskey”–and indulging in the rich aroma of a freshly cut cigar, inspiration struck me like a bolt of lightning.

In that idyllic moment, I resolved to pen an article for fellow travel enthusiasts around the globe, shining a spotlight on the marvelous and distinctive accommodations that Texas offers, each with its own story and charm. Our adventures had already taken us to some of the most intriguing destinations in Texas and beyond, as we curated a list of the BEST and UNIQUE 100 places to stay in the USA, spanning from the sun-soaked shores of Los Angeles to the vibrant streets of Miami.

After pondering our journey, I felt compelled to feature my beloved home state–the magnificent Lone Star State–first. Texas, with its rich tapestry of culture, breathtaking landscapes, and warm hospitality, has so much to offer those who seek adventure and memorable experiences. Our BEST in the USA will be out by 2026 after some more travel so stay tuned for that one.

Smoke, Spurs and BBQ Deliciousness at Rodeo City Provisions

Howdy BBQ Lovers,

You know the old rodeo saying, “Life’s about the ride.” Well, at Rodeo City Provisions, located at the Mesquite Rodeo, Pitmaster and owner Leo Morales will tell you it’s all about unforgettable deliciousness. He has been a chef, pitmaster, and creator of some of North Texas’ most mouthwatering, vibrant, and delicious Texas BBQ and other delectable dishes. Leo leads the culinary team, offering Texas barbecue with a Mexican and Colombian flair that is truly unforgettable. I can say this with confidence because I have known Leo for over a decade, hosted him on my TV and podcast shows, visited multiple restaurant concepts he helped create and manage, and shared many of his dish creations from local events in the North Texas area.

His new spot is already known for its mouthwatering, succulent authentic Texas BBQ and chef-driven sides. They offer bark-o-licious brisket, flavorful ribs, sausage, chicken (whole, half, or quarters), succulent pulled pork, and some of the most moist and juicy smoked turkey you’ll ever taste. They also feature other creative dishes like quesabirria tacos, OMG brisket nachos, chili cheese burritos, brisket mac and cheese, creamed corn with queso, and Southern-style green beans cooked with beef tallow that is #stupiddelicious. And you cannot forget his dangerously delicious banana pudding topped with fresh whipped cream and Nilla wafer crumbles.

You can also complement your meal with expertly crafted cocktails, designed to enhance the rich flavors of the smoked meats and hearty dishes. From classic concoctions to innovative mixes, each drink is made with premium spirits and fresh ingredients, offering the perfect balance to your savory selections. Whether you prefer a bold, smoky complement or a crisp, refreshing counterpoint, their cocktail menu is sure to elevate your Rodeo City Provisions experience.

Chef and Pitmaster Leo and his culinary team have no boundaries when it comes to creating unforgettable deliciousness. It’s worth the drive from anywhere in North Texas to check it out. It’s more than just a restaurant—it’s the Official Barbecue of the Mesquite Championship Rodeo and the new home of VIP+ Access every Saturday night during rodeo season. VIP+ Guests will enjoy early entry at 5 PM, a private BBQ buffet, in-and-out privileges until intermission, and included house domestic beers and wines—with beverage service concluding after the roping.

If you’re a Texas BBQ fan, you need to make the trip. I’ve written multiple BBQ lists, driven all over Texas, and visited 33 states enjoying BBQ, and Rodeo City Provisions is at the top of the BBQ game. It’s more than just a BBQ spot at the Mesquite Rodeo; it’s a flavor rodeo in your mouth with every bite. You just wait until Texas Monthly discovers it and makes that trip!

Make that trip to chow down before the rest of TEXAS discovers it and lines are the length of TEXAS.

Trey ( Chow Down ) Chapman

A Real Texas Success Story of Meaty Deliciousness Smoke and Bone BBQ

Award Winning PHAT Burger

Howdy Chow Hounds,

We decided to make the trip to Panther Island Brewing to indulge in some Texas BBQ at Smoke & Bone BBQ. As soon as we pulled up, we could smell the BBQ smoke wafting through the air. It’s a thick, aromatic, and often persistent plume created by cooking with hardwood, meat, rubs, and spices “low and slow.” It’s truly an art form. For us, it signals that something delicious is about to happen. It simply means: get ready because you’re in for some meaty BBQ deliciousness, complemented by amazing chef-driven sides.

This journey started a few years ago when I contacted Smoke & Bone BBQ to participate in our 2024 Best Burger contest at River Ranch Stockyards. I knew they offered tasty Texas BBQ and fresh sides with a chef-driven approach, but I had no idea they would have the BEST burger in Cowtown. But they did! Smoke & Bone took home the win with their big, fat, delicious smoked burger.

Fresh BBQ Ramen ( Oh, YEA!)

Owned by Ross and Katherine Marquette, their story is a true American success tale. They were service industry veterans when the COVID-19 pandemic left them both jobless. To survive, they began delivering DoorDash orders. It was during this challenging time that they had the idea to use their old smoker to create and sell Texas BBQ through pop-ups. As they say, the rest is history—Smoke & Bone was born.

Things really took off when they found a new full-time home at Panther Island Brewing in Fort Worth. This location was perfect because they no longer had to roam the streets pulling their BBQ trailer and setting up at different locations to sell their delicious food.

They have created something truly special with their ever-expanding menu, which now features brisket, ribs, Texas beef ribs, barbecue ramen, a smoked-meat taco salad, and the burger that won the trophy for being the fan favorite at the 2024 Cowtown Burger Showdown.

The BBQ ramen was savory, flavorful and slup-o-licious! The sausage had that perfect snap—KA POW! Those tasty pork ribs were pork-o-licious! The brisket was a masterpiece of tender, juicy meat encased in a dark, peppery, slightly crunchy bark, achieved through low-and-slow smoking. It resulted in a deeply smoky, savory flavor with a melt-in-your-mouth texture, sliced thick. It was simply BP, “Brisket Perfection.” The slightly spicy slaw was fresh and different, with a pop of flavor, and the corn was ridiculously delicious. But those burnt ends were life-changing—flavor-packed and NOT lacking in deliciousness.

Everything we tried was so fresh, flavorful, and delicious that I couldn’t stop eating or thinking about it. I was glad to have some to take home so we could enjoy it all week. I highly recommend you make the trip to chow down on some Smoke & Bone Texas BBQ perfection and enjoy some fresh craft beer from Panther Island Brewing. You’re going to love it, I can promise you that.

It’s officially approved as Trey’s Chow Down delicious destination, and I highly recommend you make the trip!

BBQ Perfection in Miami

A tray of food with meat, pickles and rice.


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BBQ Deliciousness

Howdy BBQ Lovers

If you LOVE BBQ like I do we made a fantastic discovery for Texas-style BBQ mixed with some Cuban flare, beautiful Miami sun, and chef-driven sides to create BBQ PERFECTION with every tray.

👉 Hometown BBQ Miami📠1200 NW 22nd St #100, Miami, FL 33142

https://hometownbbqmiami.com/

Trey’s Chow Down road trip’in the USA coast to coast for BBQ DELICIOUSNESS. Today, we’re in beautiful Miami for the BEST BBQ experience offered in Miami. The inside atmosphere is modern commercial with gorgeous colors. The outside offers an amazing BEACH SIDE FLORIDA-style dining experience in the Miami sun. You grab a cocktail and sit inside the bar or just “Chow Down.” On the BEST BBQ and Chef-driven sides you can find in the Miami area.

The rest of the story:
Hometown Barbecue, located in the Allapattah neighborhood of Miami, is the second barbecue restaurant from Brooklyn restauranteur Billy Durney. Hometown is known for its authentic pit-smoked meats and traditional sides.

Miami HOMETOWN also features a wood-fired menu that showcases a selection of dishes cooked over live fire. Their bar serves craft beers, seasonal cocktails, and a selection of wines by the glass and bottle.