OAK’D A Delicious Destination!

Howdy, Y’all!

OAK’D Beef Rib!

If you ask the team at OAK’D BBQ who they are and what they serve, they’ll tell you:

We’re located in Dallas’ Old Town Shopping Center, where we proudly serve hand-crafted Texas BBQ. Our brisket is an art form of its own, infused with the vanilla-tinged flavor of Texas Post OAK smoke and cradled in a peppery bark. 

Our brisket isn’t the only thing that’s unbelievable here – we take pride in each item on our chef-driven menu. Everything from our scratch kitchen is locally and regionally sourced; flavored just right, no matter what’s in season. From the wide variety of perfectly smoked meats to our gourmet sides and OAK’D Bake Shop, with homemade ice cream, biscuits, and other sweet treats, there’s something for everyone here at OAK’D. 

We take pride in our partnerships with local Texas ranchers and farmers to ensure you enjoy the highest quality BBQ available in The Lone Star State. Our Wagyu Brisket comes directly from Rosewood Ranch and our Prime Beef is 100% Texas Black Angus.  

BBQ, Whiskey, and Sweets OH My!

Tasty Craft Cocktails!

I got invited to a V.I.P. barbecue and whiskey dinner last Thursday night at Barrel and Bones in Fort Worth, just off of West 7th Street.

When I answered the phone, all I heard was two words; Bar-be-que and Whis-key!

You never have to ask me twice when there is beef and whiskey involved. Especially when it’s craft Texas whiskeys and cocktails served up with big phat slabs of beef, smoked turkey, smoked wings, fried deviled eggs, and fried poblano corn Fritters. Yea I bet I have your attention now, don’t I?

So there I was sitting in Barrel and Bones in Fort Worth salivating over smoked meats, tasty whiskey, and fried deliciousness.

The aromas coming from the kitchen were almost too much for this cowboy to handle. I was ready to pounce on some deliciousness and start slinging back some whiskey.

The barbecue and kitchen team at Barrel and Bones has done a great job at creating some amazing flavor profiles for all to enjoy.

Photos – 25 Best BBQ Spots In North Texas On ABC

When anyone says the word “barbecue” it sends most folks in what I like to call the full tilt barbecue boogie. Their minds simply start overloading on the thought of tender, succulent, and flavor-packed proteins that have been cooked to perfection over a fire, in a pit, or in a smoker. Well, at least mine does! Almost everyone loves a good barbecue. It’s one of the most popular foods in the world. As a passionate restauranteur, food expert, chowhound, and barbecue lover, my mind stays in F.T.B.B all day. I love BBQ and I am passionate about the pitmasters and chefs that create these wonderful dishes for all of us to enjoy.

Trey’s Chow Down spent two hours on Victory Plaza in DALLAS with six pit masters on ABC DAYBREAK displaying some of Texas Best BBQ. We had a great time with the Channel 8 DAYBREAK crew slinging some delicious BBQ and creative sides.

The pit masters who joined where some of North Texas very BEST!

Hutchin’s Barbecue

Hurtado Barbecue

Texas Spice On Lamar

Zavala’s Barbecue

Joe Riscky’s Craft Barbecue at Wild Acre Brewing Company

407 Barbecue

We had a fantastic time displaying some of North Texas BEST barbecue and creative sides.

Please see our original blog/article on the TOP 25 BEST BBQ SPOTS In North Texas.

25 Best Barbecue Spots In North Texas for ABC

Enjoy these delicious Barbecue photos.

 

25 Best Barbecue Spots In North Texas for ABC

This isn’t about barbecue I found on the internet or on television… I spent twelve months traveling to various restaurants, barbecues, festivals, and events. I visited 119 barbecue joints and tasted some 280 different items. Of course, I visited some fantastic dedicated barbecue and food festivals like Smoked Dallas, Smoked Fort Worth, Red Dirt Barbecue & Music Festival, Chef For Farmers, Austin Food and Wine Festival, and many others seeking out my mission to find the VERY BEST barbecue for our followers to enjoy in 2019

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If this is your first time visiting Trey’s Chow Down; HELLO! Welcome, and thank you for stopping by! I highly encourage you to watch one of our television broadcasts, social media episodes and give us a follow on social media.